Where can you dine and earn Asia Miles this month? We cover some the newest additions to Cathay Pacific’s list of partner restaurants, from all-day dining and creative multicultural cuisine to Michelin-starred Asian dishes. With Card Linked Earn, simply link any Mastercard or Visa credit card to your Cathay Pacific’s Cathay membership account online or via the Asia Miles app. You’ll automatically earn miles when you pay the bill.

This all-day dining spot, with several branches across the city, suits almost any occasion. Its nourishing food, relaxed atmosphere and wide-ranging menu cover everything from brunch bowls to happy-hour drinks and snacks. A rotating set lunch menu changes every two weeks, keeping regulars coming back, with highlights such as slow-roasted harissa lamb, which practically falls apart at the touch of a fork. The à la carte selection is equally tempting, whether you’re in the mood for crispy pork belly with sweet potato purée or a plate of Korean chicken wings to share.
The offer: earn up to HKD4 = 2


Tucked beneath the residential towers of Sai Ying Pun, this intimate, stylish diner reflects chef-owner Gavin Chin’s multicultural heritage. Rugged plaster walls, timber furnishings and vintage-style posters create a relaxed setting where thoughtful cooking takes centre stage. Choose the Chaos Menu, refreshed monthly, to let the cooking team take charge of your party’s dining experience with mouthwatering plates such as chicken schnitzel with white sauce, house-style beef tartare, and watermelon sorbet with matcha and custard.
The offer: earn up to HKD4 = 2

If you’re after a dining experience that stimulates every sense, this two-Michelin-starred restaurant delivers in spectacular fashion. The interiors are as attention-grabbing as the food, with domino-inspired screens, Lego-textured walls and panels filled with pop-culture references. Yet the cuisine at Bo Innovation more than holds its own. Signature dishes include a molecular gastronomy take on xiaolongbao, silky foie gras crème brûlée and a striking pairing of cuttlefish and jellyfish dressed in an orange pepper and chilli sauce.
The offer: earn HKD4 = 2 with a linked Standard Chartered Cathay Mastercard®

This Michelin-starred restaurant celebrates the versatility and heritage of the humble soybean, reimagining an ingredient central to Asian culinary traditions in inventive and elegant ways. The dinner menu might feature tofu encased in white soy sauce jelly alongside a soy mascarpone tart, or fried tilefish with crispy skin paired with fermented tofu. MORA’s serene aesthetic mirrors the cooking ethos: pristine white walls, dark wood furnishings and olive-green accents create a calm, contemporary space with a distinctly Asian sensibility.
The offer: earn HKD4 = 2 with a linked Standard Chartered Cathay Mastercard