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    Cathay Pacific
    Cathay BusinessHelp and support
    Dining/Food and drink
    Hong Kong’s hottest restaurants and bars of 2022
    Stay up to date with Hong Kong’s latest dining destinations with our continuously updated list of the best new restaurants and bars to visit in 2022
    By Cathay / 11 Nov 2022
    In partnership with
    Terroirs interior
    Find the best fares to
    Hong Kong SAR
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    Miyazaki Niku Honpo, Miyazaki A5 and Kyushu Wagyu beef and marbled Kurobuta pork
    Sirloin steak on flame
    Rosti, Schnitzel & Schnaps
    Kaiserschmarrn
    Scotch eggs
    The Wanch interior
    Chicken pie
    Oscietra Caviar
    Auor interior
    Century Egg Chawanmushi
    Lobster dish
    Duck pear dish
    Beef in red wine reduction
    Bianco & Rosso interior
    Cocktail
    Huso interior
    Steak tartar
    Orange cocktail
    Furutu interior
    Umeshu highball
    Beer being poured from tap
    Grilled short rib sandwich
    Cocktail
    Mostly harmless plate with jazz record behind it
    Noi fish dish
    Scallop
    Terroirs by LQV interior
    Cavatelli from Cantina, Hong Kong
    Short ribs au poivre and natural wines at Vivant
    Miso-glazed black cod and hand-whisked matcha at Maison Meiji, Hong Kong
    Beer and snacks from Carbon Brews Taproom, Hong Kong
    Pastries from Sour Dough, Hong Kong
    'Yakifrenchy' skewers created by Olivier Elzer at Clarence
    The interior of Agora in Hong Kong and Chef Antonia Ovedo
    Staff at Mosu Hong Kong and the signature abalone taco
    The Pizzeria at Cotton Tree Terrace, The Murray Hong Kong hotel
    The interior and food from Embla, Hong Kong
    Chicano founders Gabe Perez and Edgar Vigo
    Chef Gavino Pilo and his pizzas at Little Napoli
    The interior of Mora on Cat Street, Hong Kong
    The facade of The Baker and the Bottleman on Lee Tung Avenue, Wan Chai
    Chef Marco Xodo and the interior of Testina, Hong Kong
    A highball drink and the Uni Fans dish at Rollie, Hong Kong
    The paella at Majo, Hong Kong
    American south food at Graceland diner in Hong Kong
    The interior of Maka Hiki Tropical Bar & Grill in Hong Kong
    The Pocari Paloma cocktail and crab bao at Little Bao
    Food from the Grand Majestic Sichuan restaurant, Hong Kong
    Asia/The Chinese Mainland/Hong Kong/Dining/Food and drink/Nightlife
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