La Pampa Argentinian Steak House

Opened in 1999, La Pampa was the first Argentinian steak house in Hong Kong. It is named after the grassy plains in South America – an iconic part of Argentina's landscape – ideal for rearing cattle for organic beef. La Pampa imports certified prime beef cuts and succulent chorizos from Argentina for its menu of Argentinian classics, which features beefsteaks, brochettes, roast beef and sausages, and fish, lamb, chicken and more. It also offers a wide selection of Argentinian wines from renowned wineries like Luigi Bosca and Trapiche.