Formosa
Specialising in authentic Taiwanese fare, Formosa combines honest, simple home-town taste with exquisite presentation, thus allowing the cuisine to escape its reputation for snacks and elevating dishes to banquet quality.
As well as letting diners enjoy the best, by insisting on choice ingredients the chef hopes these all-time favourites will continue to be passed on. Signature dishes include Deep-fried Tofu, Braised Pork Knuckle, Preserved Turnip Omelette, “Buddha's Delight”, Abalone in Oyster Sauce, and Crispy Fried Chicken.
Formosa offers elegant, comfortable surroundings with private rooms for 8 and 12 people.