Aroma Study House

Aroma Study House was created by the fifth-generation owner of Lin Chin Sheng Hsiang, who renovated part of the pastry shop’s premises to create a new dining venue.

The tea shop’s main attraction are the pastries featuring jute leaves, a Taichung specialty product, and unique Taiwanese desserts, which have been updated to modern taste. The tea shop has also experimented to offer a range of interesting beverages.

Aside from enjoying traditional Taiwanese afternoon tea, with nostalgia provided by traditional pastries, other food options include a variety of Taiwanese and Western dishes, and hand-made cakes, while drinks include jute beverages, Taiwanese tea, fruit tea and coffee.