Arirang Korean Restaurant

The first Korean restaurant to open in Hong Kong in 1964, Arirang has evolved over five decades to offer a unique décor combining traditional and modern Korean elements, art and craft, and fine art. 

The menu based on a great selection of traditional favourites, as well as seasonal dishes and other specialities in keeping with evolving trends, allowing diners to enjoy an authentic taste of Korea.

A modern barbecue system provides a smoke- and odour-free environment for a comfortable Korean barbecue experience. Come to Ariring for the best that Korean cuisine has to offer.